Our Holiday Deals are live! SHOP HERE
My Cart

Almond Butter Fudge

Almond Butter Fudge
Written by Steph Sphire

In this recipe, it's all about simplicity surrounding the ingredients used. The result is fantastic!  What is even cooler about this recipe is that you might already have most of these ingredients on hand. One side note is that you are welcome to try any of the Real mushrooms powders here. Reishi 415, Chaga, Cordyceps-M or Lions Mane could be fun to incorporate in the mix. ENJOY!!

Ingredients:

Directions:

  1. Cream all ingredients together by hand or mixer.
  2. Add crumbles of chocolate over top.
  3. Pour into parchment-lined 8x8 baking pan and freeze for 3 hours.
  4. Lift ends of parchment paper cut into squares.
  5. Store in an airtight container in the freezer. Enjoy!
.
Steph Sphire
Steph Sphire is a Holistic Health Coach, wellness blogger and former model. She loves creating healthy version of her favorite foods, especially anything involving chocolate! Most day you can find her on the beach playing sand volleyball, on the Pilates megaformer, creating blog content for the Mindful Model or in the kitchen cooking up a storm.

Disclaimer: The information or products mentioned in this article are provided as information resources only, and are not to be used or relied on to diagnose, treat, cure, or prevent any disease. This information does not create any patient-doctor relationship, and should not be used as a substitute for professional diagnosis and treatment. The information is intended for health care professionals only. The statements made in this article have not been evaluated by the Food and Drug Administration. Any products mentioned are not intended to diagnose, treat, cure, or prevent any disease. The information in this article is intended for educational purposes. The information is not intended to replace medical advice offered by licensed medical physicians. Please consult your doctor or health practitioner for any medical advice.

chevron-down