Chia Seed Pudding With Functional Fungi Extracts

By July 17, 2018September 8th, 2022No Comments
Chia seed pudding recipe

If you find yourself getting stuck in a rut with making the same chia seed pudding over and over again, here’s the recipe for you! Spice things up a bit and boost it with some raw cacao and medicinal mushrooms. If you are looking for something new with a little more health-supporting potency, give this recipe a try!

Chia Seed Pudding Ingredients

  • 2 cups full fat coconut milk
  • 3 tsp ceylon or cassia cinnamon (I recommend Ceylon cinnamon here!)
  • ½ cup chia seeds
  • ½ tsp vanilla or peppermint extract
  • 2 to 6 drops of stevia or liquid monk-fruit sweetener (depending on your sweetener preference you like)
  • ¼ cup raw cacao powder
  • 1 tsp Real Mushroom Cordyceps-M
  • 1 tsp Real Mushroom Reishi 415


 Mix everything until it has been fully mixed throughout. Then pour into little mason jars. Store in the fridge overnight. Optional: serve with a spoonful of almond, sunflower seed butter, or any other nut/seed butter that suits your fancy!

Enjoy 🙂

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Real Mushrooms

Real Mushrooms

Real Mushrooms is the premier provider of organic mushroom extracts, verified for the beneficial medicinal compounds like beta-glucans and free from starchy fillers like grains. With over 40 years of mushroom growing experience, Real Mushrooms prides itself on providing a transparent source of medicinal mushrooms that you can trust. All the information provided on our blog has been reviewed by our science and medical team.