Marisa Chaela of MissFitandNerdy has put together a delicious brownie creation that contains the heart-healthy benefits of cacao and the adaptogenic enhancing benefits of Reishi mushroom and Ashwagandha.
This yummy treat would serve will with some grass-fed vanilla ice cream and/or coconut based ice cream depending on your preferences!
Did you know that Reishi mushroom naturally has a bitter taste to it?! This is in part due to the high triterpenes present in Reishi mushroom. This mushroom pairs beautifully in cacao themed desserts and tonic drinks. We definitely recommend adding our Reishi extract to your desserts as well as tonic drinks too! Let's jump into the recipe below:
Paleo Special Brownies
Serves: 8
Ingredients:
Optional: crushed pecans, cashew butter, chocolate chips
Directions
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